Preferred Vendors
We LOVE our preferred vendors … LOVE them. When you book with The Bindery, you get special access to preferred vendor discounts …
Caterers:
Renegade
The Bindery works with Renegade Catering on all types of events. From their traditional family-style and plated offerings, to their beverage services and mobile food cart, Renegade’s menu offerings can be tailored to any event. We promise your guests will be wowed by the quality of food and service from this local family owned restaurant and catering company!
Some menu inspiration:
Marinated pork Banh Mi
Grass fed beef Renegade burger
Smashed potatoes, smoked with spicy greens, chili aioli, furikake
Korean Rice Bowl with rice, sesame cilantro sauce, marinated beef, jalapenos, kimchi, chives, cabbage, furikake
Cypress Restaurant
(Spork and Knife Catering)
Located within the Atticus Hotel just across the street, Cypress brings locally rooted, Mediterranean inspired plates to your table. And now for 2025 they are introducing their new catering arm, Spork and Knife Catering, featuring locally inspired menus with amazing packages perfect for any size of event.
Some menu inspiration:
Braised chicken or pork with beautiful salads and sides.
Mezze platters with hummus and kabobs with their Mediterranean feast.
Customizable options to fit any type of event.
Multiple bar packages (can be booked for just bar service as well).
Wooden Heart
What began as a camp trailer turned mobile wood-fired kitchen in 2018 has evolved into what we know today as “Wooden Heart”. No matter whether your event is big or small, casual or up-scale, Chef Ryan is sure to customize his menu to your needs; from onsite catering, or packages takeaway bites, your guests will leave with a happy and full belly!
Some menu inspiration:
Small bites, cheese plates + charcuterie
12" Woodfired pizza (on location catering only)
Picnic lunches
Plated dinners with multiple courses
A few of the other caterers we’ve worked with:
LOCAL -
Biscuit & Pickles - Seasonally focused, locally sourced PNW style menus
Pura Vida Cocina - Latin American inspired food and drinks from several countries including Costa Rica, Cuba, El Salvador, Perú, Argentina, and Ecuador
Harvest Fresh Grocery and Deli - Fresh, natural catering with a variety of options
Loam Kitchen - Curated menus to fit the guest's vision and budget
Golden Valley Brewery and Pub - Brew pub inspired menus
Red Hills Market - Vintage wood-fired oven truck to sophisticated multi-course meal options
Sassy Onion/1230 State Catering - A wide variety of options to help you pick the best options for your event.
Caballero’s Catering - Traditional to modern while infusing Latin-inspired flavors and showcasing French techniques.
Willaby’s Catering - Weddings, corporate or social events, they can help you with your unique event needs.
Farmer’s Plate and Pantry - With a variety of food trucks and trailers, they are a great fit for wine dinners, corporate events and small weddings.
PORTLAND AREA -
The Hive Catering Co. - Seasonal seed-to-plate menus
Devil’s Food Catering - A bit beyond the ordinary, perhaps a little indulgent or a touch spicy
The Mad Hatter Catering - Offering rustic scratch made PNW inspired and themed menus
Art of Catering - Customizable menus designed to fit your unique occasion
GRAZING & QUICK BITES -
Local Flow Health Bar - Fresh squeezed juices, smoothies and grain bowls
Serendipity Two - Mobile ice cream cart
Planners + Day of Coordinators
Winery Partners